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Red Snapper in Spicy Tomato Sauce

A spicy Caribbean-style tomato sauce blankets mild snapper fillets in this zesty dish. Black olives add a briny touch, while fresh lime contributes a pop of citrus.

Purchase the Heart-Healthy Recipes, Bilingual Edition Cookbook


4 Servings


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Nutrition Facts

Calories 180
Total Fat 4.5 g
Saturated Fat 0.5 g
Trans Fat 0.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.5 g
Cholesterol 40 mg
Sodium 124 mg
Total Carbohydrate 10 g
Dietary Fiber 2 g
Sugars 6 g
Protein 24 g
Dietary Exchanges
2 vegetable, 3 lean meat

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