Espresso Minute Steaks - Delicious Decisions

Minute steaks, thin cuts of round steak, actually take about a minute and a half to cook. Talk about fast! A coffee-based reduction adds boldness to the dish.

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Ingredients

4 Servings

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Quick Tips

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Tip: Cooking the steaks in two batches ensures that they have more room and thus will brown, not stew.

Directions

Tip: Click on step to mark as complete.

Nutrition Facts

Calories 158
Total Fat 5.0 g
Saturated Fat 1.0 g
Trans Fat 0.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.5 g
Cholesterol 58 mg
Sodium 219 mg
Total Carbohydrate 1 g
Dietary Fiber 0 g
Sugars 1 g
Protein 26 g
Dietary Exchanges
3 lean meat

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