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Pan-Seared Basil Shrimp with Multigrain Pasta

Hearty pasta is topped with tender, juicy shrimp in a classic Italian tomato sauce spiked with wine and highlighted with fresh basil and garlic.

Purchase Go Red for Women Healthy Recipes for the Heart Cookbook


4 Servings

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Tip: Serving size 3 ounces shrimp and 1 cup spaghetti.


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Nutrition Facts

Calories 402
Total Fat 8.5 g
Saturated Fat 1.0 g
Trans Fat 0.0 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 4.0 g
Cholesterol 144 mg
Sodium 411 mg
Total Carbohydrate 54 g
Dietary Fiber 7 g
Sugars 9 g
Protein 28 g
Dietary Exchanges
2 lean meat, 3 starch, 2 vegetable

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