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Tangy Asian Quick Salad Dressing

Try this Simple Cooking with Heart, tangy Asian twist on salad dressing for your next salad.

Remember, A serving of salad dressing is no more than 2 tablespoons!

Ingredients

4 Servings

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Tip: Fat-free, low sodium chicken or vegetable broth can replace some oil in any dressing recipe, so can water.

Directions

Tip: Click on step to mark as complete.

Nutrition Facts

Calories 135
Total Fat 13.5 g
Saturated Fat 2.0 g
Trans Fat 0.0 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 10.0 g
Cholesterol 0 mg
Sodium 98 mg
Total Carbohydrate 3 g
Dietary Fiber 0 g
Sugars 3 g
Protein 0 g
Dietary Exchanges
3 fat

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